Coffee Offerings (7)

Ethiopia - Bulga
5.500 KDProduct Description:Origin - EthiopiaVariety - HeirloomProcessing Method – NaturalAltitude – 1900 -2050 masl Size - 250g - 1Kg Cupping NotesBlueberry, Peach & Chocolate Recommended ForEspresso and milk-based drinksPour OverCold Brew
Brazil - Fazenda
4.500 KDProduct Description:Origin - BrazilVariety - BourbonProcessing Method – NaturalAltitude – 950 - 1200 masl Size - 250g - 1Kg Cupping NotesPeanut, Nuts & Chocolate Recommended ForEspresso Milk Based Drinks
Colombia - Puella
6.000 KDProduct Description:Origin - ColombiaVariety - CaturraProcessing Method – AnaerobicAltitude – 1650 masl Size - 250g - 1Kg Cupping NotesBlackberry, Red Currant & Cranberry Recommended ForEspresso Milk Based Drinks
Costa Rica - Los Cipreses
6.000 KDProduct Description:Origin - Costa RicaVariety - CaturraProcessing Method – NaturalAltitude – 1750 masl Size - 250g - 1Kg Cupping NotesCherry, Sweet, Vanilla & Brown Sugar Recommended ForEspresso Milk Based Drinks
El Salvador - La Fany
5.500 KD. Product Description:Origin - El SalvadorVariety - BourbonProcessing Method – WashedAltitude – 1500-1650 masl Size - 250g - 1Kg Cupping NotesCaramel, Chocolate and Grapes Recommended ForEspresso and milk-based drinksPour Over وصف المنتجبلد المنشأ – السلفادورالسلالة - بوربون المعالجة...
Rwanda - Semba
5.000 KDProduct Description:Origin - RwandaVariety - BourbonProcessing Method – NaturalAltitude – 1600 masl Size - 250g - 1Kg Cupping NotesStrawbberry, Vanilla & Chocoate Recommended ForEspresso Milk Based Drinks
Yemen - عُديني
7.000 KDProduct Description:Origin - YemenVariety - TypicalProcessing Method – NaturalAltitude – 1400-1800 masl Size - 250g Cupping NotesHoney, Caramel, Cinnamon & Spices Recommended ForEspresso and milk-based drinksPour OverCold Brew